Hot Spicy Sausage Balls
This recipe is sure to be a hit at holiday celebrations. The heat level can be adjusted to your desired taste from mild spicy to superhot. Only four ingredients and five simple steps.
Recipe
This recipe yields 15 servings
Ingredients:
-
1 pound ground pork sausage, at room temperature
-
2 cups biscuit baking mix
-
1 pound sharp Cheddar cheese, shredded
-
1/4 teaspoon Harmony Springs Mixed Superhot Powder (Vary for desired heat, 1 teaspoon is quite hot)
​
STEP 1:
Gather all ingredients. Preheat the oven to 350 degrees F.
​
STEP 2:
Combine Harmony Springs Superhot Powder and biscuit mix in a large bowl; mix thoroughly to distribute the heat.
​
STEP 3:
Combine room temperature sausage and mix with your hands until well combined.
​
STEP 4:
Add shredded Cheddar cheese and mix until fully incorporated.
​
STEP 5:
Roll mixture into about 30 walnut-sized balls; transfer to a baking sheet.
​
STEP 6:
Bake in the preheated oven until golden brown and sausage is cooked through, 20 to 25 minutes.
​
​
